Featured Recipe:

Potato, Beet, Mushroom Soup

A combination of earthy tastes makes this soup perfect for the late summer - when thoughts of rolling in the grass and dirt as a child are brought back to life in a creamy rich soup.

Welcome to The Blue Apron

The Blue Apron is a Brooklyn, NY supper club, founded with the mission of bringing the fine dining experience to everyone.

The Fine Dining Experience

The Blue Apron, a new supper club based in Park Slope, Brooklyn, is a monthly event that aims to bring the fine dining experience to everyone - in the non-stuffy atmosphere of Brooklyn. The evening begins with a cocktail, a canape, and some house-made charcuterie. Next, you will be served a six course tasting menu, each dish with its own specially paired wine or cocktail. After the meal, you’re welcome to enjoy an after-dinner cocktail, or just relax with your new friends.

Our preparations utilize classic French techniques and local seasonality to produce a menu that features dishes designed to combine new and familiar tastes in a creative yet always flavorful way. Each course takes into account any food allergies or preferences (including vegetarian and allergies to gluten, lactose, peanuts, etc...), with most courses offering a choice of dishes to make sure everyone is satisfied.

The cost for the evening is a $75 or $45 donation (depending on meal length), with a discount given to repeat diners, and includes all food and drink for the evening.

Check out our website for upcoming dates, past menus, pictures and descriptions from past events, recipes of some of our favorite dishes, and a form to join our mailing list. Please feel free to contact us with any questions, and we look forward to having you as our guest.